Organic Memphis BBQ Seasoning. Southern Grilling Sweet & Savory Spice Blend. 2 Ounce. . Small Pouch – Salt Free (Pack of 2)
$40.05
- The below information is per pack only
- QUALITY: No additives or fillers: USDA Certified Organic and non-GMO Verified. Made with pure. fresh ground spices
- INGREDIENTS: Paprika. Celery Seed. Black Pepper. Cayenne. Mustard Seed. Garlic. and other pure organic spices
- PACKAGING: Durable packaging: Packaged in Airtight Resealable Packaging
- SERVING: Large serving size: contains 2 ounces of product
- COOKING: In Memphis. you don’t mess around with a good BBQ and we’ve stayed true to the flavors that best represent Memphis barbecuing. Our dry rub is filled with all the spices and flavors that will help you attain BBQ Zen. Sweet and savory with a mild heat.
- Allergen information: dairy_free
From the manufacturer
The Spice Hut Organic Memphis BBQ Seasoning
The Spice Hut
USDA Organic Certification & Non-GMO Compliance
- USDA Certifcation Number: 2832
- Certificate Issue Date: 06/09/2017
- Non-GMO ID Number: 10004
- Valid through 2019
Memphis BBQ Seasoning
Origins
In Memphis. you don’t mess around with a good BBQ. and we’ve stayed true to the flavors that best represent Memphis barbecuing. Our dry rub is filled with all the spices and flavors that will help you attain BBQ perfection. This blend is full of sweet and savory spices with a mild heat.
Common Ways to Consume
This blend will become your go-to barbecuing secret ingredient. It is the perfect combination of flavor for any type of grilling. and is especially tasty with burgers. pulled pork sandwiches. briskets. and more.
Recipe: Pulled Pork Sandwich
- 6 lb. pork tenderloin
- 6 – 8 kaiser rolls
- 1 tbsp. garlic cloves (minced). 1 yellow onion (chopped). 2 jalapeños (chopped) & 1 cup water
- 3 tbsp. Spice Hut Memphis BBQ & Salt to taste
- 18 oz. BBQ sauce
Recipe: Pulled Pork Sandwich
1. In a crock-pot. combine pork. garlic. onion. jalapeño and water. Add Spice Hut Memphis BBQ.
Recipe: Pulled Pork Sandwich
2. Cover crock-pot and set to High for 6 hours.
3. Once done. drain water from crock-pot and shred pork.
Recipe: Pulled Pork Sandwich
4. Add BBQ sauce and mix until evenly coated.
5. Serve on kaiser roll along with your favorite toppings!
Ingriedents
Prep
Cook
Serve
| Cuisine Style | An Ethiopian African Seasoning | An Indian Seasoning | An Italian Seasoning | A Southwestern Tex-Mex Seasoning | A Middle Eastern Seasoning |
|---|---|---|---|---|---|
| USDA Certified | ✓ | ✓ | ✓ | ✓ | ✓ |
| Non-GMO Verified | ✓ | ✓ | ✓ | ✓ | ✓ |
| No Perservatives | ✓ | ✓ | ✓ | ✓ | ✓ |
The Spice Hut
Our StoryMundir Sidhu. owner and creator of Spice Hut. grew up learning and taking inspiration from her mother in India. about the fine art of blending and grinding spices. Her upbringing illuminated all the possibilities for creating impactful dishes and spices. The past 40 years have been dedicated to the flavor perfection of every ingredient. blend. and meals that anyone can enjoy. A proudly certified minority-owned business. Spice Hut opened its doors in Bellingham. WA. in 2004 and has been serving the community with premium quality teas and spices ever since. |
Our ProcessAt Spice Hut. we have spent years scouring the globe for the finest. highest quality teas and spices available. All of our ingredients are natural and undergo rigorous inspection. Everything at Spice Hut is blended. ground. and hand-packaged to order so that we can deliver you the freshest products direct to you home. |
Our GoalConsuming food and drink is the most basic fundamental human requirement to sustain life. It is the catalyst that carries our bodies every day. and gives us the strength and motivation we need to just simply exist. But at The Spice Hut. we believe that among these qualities. food also has the innate ability to bring people together. to excite people. and to change peoples lives. Our self proclaimed mantra is that anyone can cook and produce their favorite meals to indulge in. Our products reflect that joy we feel for creation and excitement about your meals. every single day. |
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