Take outdoor grilling anywhere—with flexibility that adapts to your lifestyle. The Coyote 18″ Electric Grill on Patio Post combines built-in capability. portable tabletop use. or mounting on a weighted pedestal for your patio or deck. Whether you want something compact for a balcony. or a semi-permanent setup. this grill delivers.
With 156 square inches of cooking surface. it’s large enough for burgers. steaks. veggies. or a weekend cook-up yet small enough not to dominate the space. The cooking top is nonstick (Teflon coated). making cleanup quick. Underneath. a 1.300-watt heating element (rated for ~5.000 hours) reaches up to ≈ 550°F. while a ceramic briquette flavorizer helps distribute heat more evenly and add that grilled texture and flavor without open flame.
Safety and build quality are top priorities: the grill includes a 60-minute auto shutoff timer. surge protection. and sturdy 304 stainless steel components to withstand weather and frequent use. The weighted pedestal (included) gives stability and fold-down side shelves give prep space when needed.
This unit is ideal if you want a smoke-free. low-maintenance electric option with real grilling capability. Use it freestanding. built into a kitchen island. or on its patio post—adaptability and performance go hand in hand.
Features
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5.000 Hour Heating Element
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304 Stainless Steel
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Teflon Coated Cooking Surface
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Ceramic Heat Control Grid
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550 Degrees F Maximum Temperature
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156 Square Inch Cooking Area
















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