- This rub presents your cuts of meets with a perfect bark. caramalization and a balanced combination of sweet and spicy.
- Ideal for any meat that is grilled smoked ovenbaked or cooked on the stove top. Can be dissolved and injected prior to rubbing the exterior and sealing.The barbecue must have for chicken pork butt and ribs.
- Brown sugar. citrus and a selection of herbs and spiceswhen paired with duck or poultry makes for a dish that any home cook would be proud of.
Step up your grilling game with St. Louis Brown Sugar – the savory-sweet treat that’s packing citrusy. mesquite-y punch! For deliciousness that’ll knock your socks off (literally. if you’re grilling near a fire pit). add a sprinkle of our brown sugar and watch the magic happen. Sweetness with a side of spice. y’all – get it while it’s hot!

















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