Big Green Egg: L Pizza Wedge

Transform your egg into a pizza oven with these precision-engineered aluminum wedges. Creating a front-loading aperture. they enable effortless insertion and monitoring of pizzas. The wedges work in harmony with the egg’s ceramic insulation to maintain consistent temperatures between 400°F to 700°F (204°C to 370°C). ensuring perfectly crisp crusts and melted toppings. Seamlessly integrated with the eggspander system. these wedges unlock new culinary possibilities for your outdoor cooking repertoire.

FEATURES:

• Cast aluminum construction for durability and heat conductivity
• Temperature range: 400°F to 700°F (204°C to 370°C)
• Hand wash only