Elegant and razor-sharp knife is a precision tool designed for chefs who appreciate fine craftsmanship and versatile performance. The Kiritsuke blade shape combines the slicing power of a chef’s knife with the finesse of a Japanese vegetable knife. making it ideal for slicing fish. chopping vegetables. and delicate prep work. Forged from ultra-durable Swedish Damasteel® RWL34 powder steel. the blade offers exceptional edge retention. hardness. and a beautifully layered pattern.
The rich walnut handle adds warmth and balance. while the included dark walnut sheath provides safe. stylish storage. Every HAKU knife is hand-sharpened and finished by expert bladesmiths. making each piece as unique as it is functional.
Features
- 7-inch Kiritsuke blade ideal for precision slicing and delicate prep
- Crafted from ultra-premium Swedish Damasteel® RWL34 powder steel
- Hand-sharpened and finished by expert bladesmiths
- Exceptional edge retention. hardness. and corrosion resistance
- Rich. dark walnut handle with smooth. ergonomic shaping
- Includes matching walnut wood sheath for storage or presentation
- Full-tang construction for balance and strength
- NSF Certified for professional kitchen use
- Hand wash recommended
- Lifetime Warranty against defects in materials and/or craftsmanship
- Part Number: 501059






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