Meticulously crafted to accommodate both push cuts and the essential rocking motion of a chef’s knife. ensuring versatility and precision in the kitchen. Its wider blade is expertly shaped for slicing. dicing. and mincing. offering optimal control for straight top-to-bottom cuts through even the toughest foods.
Forged from 67 layers of Cangshan’s proprietary X-7 Damascus Steel. this knife boasts exceptional durability and strength. making it a reliable companion for a wide range of chopping and slicing tasks. Each blade undergoes Cangshan’s proprietary ULTRA6 heat treatment. guaranteeing optimal strength and functionality for long-lasting performance.
Hand-sharpened to a precise 16-degree angle and boasting a Rockwell C Scale rating of 60 +/- 2. this chef knife delivers razor-sharp precision and cutting power. ensuring effortless food preparation with every use. Backed by a lifetime warranty against defects in materials and manufacturing. the Cangshan Haku Chef Knife is a testament to quality craftsmanship and enduring reliability in the kitchen.
Features
- 8-inch length makes it useful for any chopping or slicing task.
- Forged from 67 layers of Cangshan’s proprietary X-7 Damascus Steel.
- Each blade goes through Cangshan’s proprietary ULTRA6 heat treatment to ensure proper strength and function.
- Hand-sharpened to a 16-degree angle with a Rockwell C Scale rating of 60 +/- 2.
- Lifetime Warranty against defects in materials and manufacturing.











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